Breakfast & Brunch
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Crispy Belgian-Style Waffles
Deep-pocketed waffles that are shatteringly crisp on the outside and fluffy within, thanks to wh...
310 recipes · page 1 of 13
Indian
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Butter Chicken (Murgh Makhani)
Tender chunks of marinated chicken simmered in a velvety tomato-butter sauce, gently spiced and...
Chinese
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Char Siu (Chinese BBQ Pork)
Glossy, sticky-sweet roast pork with lacquered mahogany edges and a tender juicy interior, perfe...
Mexican
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Birria de Res
Rich, deeply spiced beef stew simmered in a chile broth until meltingly tender, served with a bo...
Japanese
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Shoyu Ramen
A soul-warming bowl of springy noodles in a fragrant soy-flavored chicken broth, topped with ten...
Korean
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Korean Fried Chicken
Extra-crispy double-fried chicken tossed in a sticky, sweet-and-spicy gochujang glaze that shatt...
Italian
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Tiramisu
Italy's most famous dessert: layers of espresso-soaked ladyfingers and airy mascarpone cream dus...
Korean
Free
Beef Bulgogi
Thin slices of beef soaked in a sweet and savory soy-pear marinade, then seared until caramelize...
Desserts & Bakery
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Carrot Cake with Cream Cheese Frosting
A moist, spiced two-layer carrot cake studded with toasted walnuts and topped with tangy cream c...
Chinese
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Red-Braised Pork Belly (Hong Shao Rou)
Meltingly tender cubes of pork belly glazed in a deep caramel-soy sauce that is sweet, savory, a...
Steakhouse & Grill
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Grilled Tomahawk Steak
A dramatic long-bone ribeye reverse-seared to edge-to-edge pink, then finished over roaring heat...
Seafood & Catch
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Velvety Lobster Bisque
A luxuriously smooth, brandy-kissed soup built from a homemade lobster shell stock and finished...
Southern Comfort
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Classic Banana Pudding
Layers of homemade vanilla custard, ripe banana slices, and vanilla wafers topped with billowy w...
Chinese
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Pork and Chive Dumplings
Juicy pan-fried potstickers packed with seasoned pork and fragrant chives, with a crackly golden...
Steakhouse & Grill
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Roasted Beef Tenderloin with Red Wine Sauce
A whole center-cut tenderloin roasted to a rosy, fork-tender finish and served with a glossy red...
Mexican
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Slow-Braised Pork Carnitas
Tender chunks of pork simmered low and slow with orange and spices, then broiled until the edges...
Desserts & Bakery
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Tiramisu
Layers of espresso-soaked ladyfingers and airy mascarpone cream, dusted with cocoa. This no-bake...
Seafood & Catch
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Maryland Crab Cakes
Jumbo lump crab barely held together with a light binder, seasoned with Old Bay and pan-fried un...
Italian
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Osso Buco alla Milanese
Veal shanks braised low and slow until fork-tender in wine and vegetables, finished with a brigh...
French
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Creme Brulee
A luxuriously smooth vanilla custard hidden beneath a crackly layer of caramelized sugar. Cracki...
Greek & Mediterranean
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Honey-Soaked Baklava
Layers of crisp phyllo and spiced walnuts drenched in a fragrant honey-lemon syrup. This iconic...
Steakhouse & Grill
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Grilled Porterhouse for Two
A grand porterhouse gives you a tender filet and a beefy strip on one bone, grilled to a smoky c...
Desserts & Bakery
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New York Cheesecake
A tall, dense, and creamy cheesecake with a buttery graham cracker crust. Baked low and slow in...
Thai
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Khao Soi (Northern Curry Noodles)
A northern Thai coconut curry noodle soup topped with crispy fried noodles, pickled mustard gree...