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Recipes / Desserts & Bakery / New York Cheesecake

Desserts & Bakery · Members

New York Cheesecake

A tall, dense, and creamy cheesecake with a buttery graham cracker crust. Baked low and slow in a water bath for a smooth, crack-free top.

105Minutes

12Servings

MediumLevel

4.9534 ratings

****+

Prep 30 min · Cook 75 min

Method

Heat the oven to 325 degrees F. Wrap the outside of a 9-inch springform pan with two layers of heavy-duty foil so no water can seep in during the water bath.

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