Indian · Members
Chicken Tikka Masala
Charred, yogurt-marinated chicken pieces bathed in a creamy, spiced tomato sauce with a gentle tang. This crowd-pleasing curry is bold, comforting, and perfect with rice or naan.
****+
Prep 30 min · Cook 40 min
Method
In a bowl, whisk the yogurt with 1 tbsp of the ginger-garlic paste, 1 tsp garam masala, the chili powder, turmeric, and 1/2 tsp salt. Add the chicken, coat every piece, then cover and marinate at least 30 minutes (or overnight in the fridge for deeper flavor).
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